Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
29.14 |
33.3% |
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
21.83 |
66.7% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
29.14 |
33.3% |
2 oz |
Northern Brewer (Pellet) 1.9999999954251 oz Northern Brewer (Pellet) Hops |
|
21.83 |
66.7% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
BIAB mash with dunk sparge |
Infusion |
-- |
155 °F |
90 min |
Target Water Profile
Ann Arbor MI 2011-2012
Notes
Took half of pre-boil wort and soured with Lacto brevis at 100F.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-22 18:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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