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All grain saison nov 28

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 194 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)

Created: Monday November 28th 2022

Original Gravity:

1.060

Final Gravity:

1.006

ABV (standard):

7.1%

IBU (tinseth):

38.0

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 lb	Viking - Extra pale malt8 lb Extra pale malt		37.6	1.8	100%
8 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
26 g	Saaz26 g Saaz Hops	Leaf/Whole	5.5	Boil	60 min	28.26	44.8%
16 g	Hallertau Mittelfruh16 g Hallertau Mittelfruh Hops	Leaf/Whole	3.75	Boil	20 min	7.18	27.6%
16 g	Hallertau Hersbrucker16 g Hallertau Hersbrucker Hops	Leaf/Whole	4	Boil	5 min	2.52	27.6%
58 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
26 g	Saaz (Leaf/Whole) 26 g Saaz (Leaf/Whole) Hops	28.26	44.8%
16 g	Hallertau Mittelfruh (Leaf/Whole)	7.18	27.6%
16 g	Hallertau Hersbrucker (Leaf/Whole)	2.52	27.6%
58 g / $ 0.00

Yeast

Lallemand - Belle Saison

Amount:	1 Each	Cost:
Attenuation (avg):	90%	Flocculation:	Low
Optimum Temp:	59 - 95 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 59 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

197

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-29 00:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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RabylNitrate • 11/29/2022 at 12:17am
OG 1.060

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