Rye House Special Beer Recipe | Extract Strong Bitter | Brewer's Friend
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Rye House Special

286 calories 24.4 g 576 ml
Beer Stats
Method: Extract
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 20.25 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (steeping grains only)
Source: Richard Vodden
Calories: 286 calories (Per 576ml)
Carbs: 24.4 g (Per 576ml)
Created: Sunday November 27th 2022
1.054
1.009
5.9%
40.7
14.7
n/a
n/a