Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Saaz300 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
60 min |
5.4 |
33.3% |
|
300 g |
Saaz300 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
30 min |
4.15 |
33.3% |
|
300 g |
Saaz300 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
15 min |
2.68 |
33.3% |
|
900 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
900 g |
Saaz (Pellet) 900 g Saaz (Pellet) Hops |
|
12.23 |
99.9% |
|
900 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
350 L |
|
Infusion |
65 °C |
65 °C |
60 min |
|
400 L |
|
Sparge |
75 °C |
70 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Munich (decarbonated)
"東日暮里ケルシュ" No Profile Selected beer recipe by 松山陽介. All Grain, ABV 5.29%, IBU 12.24, SRM 2.62, Fermentables: (Extra Pale Premium Pilsner Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-03 02:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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