Willamette Smash Beer Recipe | All Grain American Pale Ale by BleedingAngl | Brewer's Friend
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Willamette Smash

213 calories 19 g 12 L
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 27.5 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 213 calories (Per 12L)
Carbs: 19 g (Per 12L)
Created: Thursday November 24th 2022
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1.012
6.9%
42.8
6.0
n/a
27.48
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg United Kingdom - Golden Promise7.5 kg Golden Promise £ 2.16 / kg
£ 16.20
37 3 100%
7.50 kg / £ 16.20
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
47 g Willamette47 g Willamette Hops £ 0.06 / g
£ 2.82
Leaf/Whole 4.5 Boil 60 min 18.01 25%
47 g Willamette47 g Willamette Hops £ 0.06 / g
£ 2.82
Leaf/Whole 4.5 Boil 30 min 13.84 25%
47 g Willamette47 g Willamette Hops £ 0.06 / g
£ 2.82
Leaf/Whole 4.5 Boil 20 min 10.91 25%
47 g Willamette47 g Willamette Hops £ 0.06 / g
£ 2.82
Leaf/Whole 4.5 Boil 0 min 25%
188 g / £ 11.28
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 139 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Willamette Smash" American Pale Ale beer recipe by BleedingAngl. All Grain, ABV 6.89%, IBU 42.75, SRM 5.95, Fermentables: (Golden Promise) Hops: (Willamette)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-07 23:46 UTC
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