Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Artisan - Motueka1 oz Motueka Hops |
|
Leaf/Whole |
8.5 |
Boil
|
30 min |
18.15 |
14.3% |
|
2 oz |
moutere2 oz moutere Hops |
|
Leaf/Whole |
16.2 |
Whirlpool at 180 °F
|
15 min |
13.75 |
28.6% |
|
1.50 oz |
Moutere1.5 oz Moutere Hops |
|
Leaf/Whole |
16.2 |
Dry Hop
|
3 days |
|
21.4% |
|
1.50 oz |
Artisan - Motueka1.5 oz Motueka Hops |
|
Leaf/Whole |
8.5 |
Dry Hop
|
3 days |
|
21.4% |
|
1 oz |
Artisan - Motueka1 oz Motueka Hops |
|
Leaf/Whole |
8.5 |
Whirlpool at 180 °F
|
15 min |
3.61 |
14.3% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.50 oz |
Artisan - Motueka (Leaf/Whole) 3.499999991994 oz Motueka (Leaf/Whole) Hops |
|
21.76 |
50% |
|
3.50 oz |
moutere (Leaf/Whole) 3.499999991994 oz moutere (Leaf/Whole) Hops |
|
13.75 |
50% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
150 °F |
150 °F |
60 min |
|
8 gal |
Flame Out |
|
150 °F |
168 °F |
10 min |
Target Water Profile
* Distilled Water
"LA FRIA IPA" American IPA beer recipe by R_SATX. BIAB, ABV 6.24%, IBU 35.51, SRM 5.03, Fermentables: (Pilsner, American 5 Minute Grits, Rice, BEST Melanoidin, Carapils Copper Malt) Hops: (Motueka, moutere, Moutere) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-24 14:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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