Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.70 kg |
German - Pilsner1.7 kg Pilsner |
|
38 |
1.6 |
91.9% |
|
0.15 kg |
Munich Malt0.15 kg Munich Malt |
|
36.8 |
7.87 |
8.1% |
|
1.85 kg / 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.5 L |
|
Sparge |
68 °C |
68 °C |
60 min |
|
2 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
68 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Light colored and hoppy
"Lager" Light American Lager beer recipe by Dear Bear. All Grain, ABV 3.98%, IBU 0, SRM 3.35, Fermentables: (Pilsner, Munich Malt) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-19 10:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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