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Awesome Recipe

Method: All Grain
Style: English Barleywine
Boil Time: 120 min
Batch Size: 263 gallons (ending kettle volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 379 calories (Per 12oz)
Carbs: 38.3 g (Per 12oz)

Created: Friday November 18th 2022

Original Gravity:

1.113

Final Gravity:

1.028

ABV (standard):

11.1%

IBU (tinseth):

40.8

SRM (morey):

21.2

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
990 lb	Muntons - Maris Otter990 lb Maris Otter	38	2.3	87.6%
110 lb	Briess - Caramel Malt - 60L110 lb Caramel Malt - 60L	35.4	60	9.7%
30 lb	Dingemans - Special B30 lb Special B	33.1	125	2.7%
1,130 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1,200 g	Barth-Haas - Pahto1200 g Pahto Hops		Pellet	18.5	Boil at 210 °F	120 min	40.83	100%
1,200 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1,200 g	Barth-Haas - Pahto (Pellet) 1200 g Pahto (Pellet) Hops		40.83	100%
1,200 g / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

LBC

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

140

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-23 17:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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