Belga Navideña Beer Recipe | All Grain Trappist Single | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Belga Navideña

292 calories 28.5 g 12 L
brewer logo
Beer Stats
Method: All Grain
Style: Trappist Single
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ruedaylupulo
Hop Utilization: 90%
Calories: 292 calories (Per 12L)
Carbs: 28.5 g (Per 12L)
Created: Thursday November 17th 2022
1.088
1.020
9.0%
20.9
39.4
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg Castle Malting - Château Munich5 kg Château Munich 34 32.39 64.5%
2 kg Simpsons - Wheat Malt2 kg Wheat Malt 36.576 5.97 25.8%
250 g Castle Malting - Château Special Belgium250 g Château Special Belgium 34 305.39 3.2%
500 g Brown Sugar500 g Brown Sugar - (late boil kettle addition) 45 38.53 6.5%
7.75 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g First Gold20 g First Gold Hops Pellet 7.5 Boil 90 min 16.66 42.2%
27.40 g First Gold27.4 g First Gold Hops Pellet 7.5 Boil 5 min 4.25 57.8%
47.40 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
6 ml Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
5 g Epsom Salt Water Agt Mash 1 hr.
3 g Gypsum Water Agt Mash 1 hr.
8 g Baking Soda Water Agt Mash 1 hr.
 
Yeast
Mangrove Jack - Belgian Tripel M31
Amount:
20 Grams
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 148 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Agua Mineral Teleno
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 15 75 100 100 175
Lleva 2 sobres de levadura
Mash Chemistry and Brewing Water Calculator
"Belga Navideña" Trappist Single beer recipe by Ruedaylupulo. All Grain, ABV 8.98%, IBU 20.91, SRM 39.38, Fermentables: (Château Munich, Wheat Malt, Château Special Belgium, Brown Sugar) Hops: (First Gold) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda)
Recipe Picture
Last Updated and Sharing
 
38
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-10-24 15:13 UTC
NEW Water Requirements:
Belga Navideña
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Belga Navideña
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information