Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Spalter Select (Germany)3 oz Spalter Select (Germany) Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
24.33 |
60% |
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
8.4 |
40% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.87 gal |
|
Strike |
158 °F |
147 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
Notes
Initial strike water 5.0 gallons.
Grain absorption 13.00 * .17 = 2.21
Total first run: 5.0 - 2.21 = 2.79
Total preboil in kettle = 7.5
Sparge with 4.75 gallons
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-17 02:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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