Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
First Wort
|
60 min |
22.57 |
60% |
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
5.26 |
20% |
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.48 |
20% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Saaz (Pellet) 1.2499999971407 oz Saaz (Pellet) Hops |
|
30.31 |
100% |
1.25 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 3.5 oz
Temp: 68 °F
CO2 Level: 3.5 Volumes |
Target Water Profile
Fort Mill Water
"Dark Saison" Saison beer recipe by CUshoeless. BIAB, ABV 6.99%, IBU 30.31, SRM 23.53, Fermentables: (Maris Otter Pale, Vienna, Rye, Chocolate Rye, Special B, Carafa Special Type 1 ) Hops: (Saaz) Other: (Campden Tablets, Yeast Nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-16 15:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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