Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
28.62 |
50% |
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
0.71 |
50% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.9 gal |
|
Strike |
165 °F |
152 °F |
60 min |
|
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 tsp |
Cinnamon
|
|
Spice |
Boil |
10 min. |
2 tsp |
all spice
|
|
Spice |
Boil |
10 min. |
2 tsp |
Ginger
|
|
Spice |
Boil |
10 min. |
2 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
Target Water Profile
NEIPA
"Christmas Ale" Spice, Herb, or Vegetable Beer recipe by Brian. All Grain, ABV 6.48%, IBU 29.34, SRM 16.32, Fermentables: (Caramel / Crystal 80L, CaraVienne, Honey Malt, Special B, Roasted Barley, Pale Ale Malt 2-Row) Hops: (Northern Brewer, Willamette) Other: (Cinnamon, all spice, Ginger, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-15 01:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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