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BPA (Boo Pale Ale)

Method: BIAB
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 56% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)

Created: Wednesday November 9th 2022

Brett Pale Ale

OG: 1.053 FG: 1.010 ABV: 5.6% IBU: 42

Deschutes Twilight Summer ale

by Trekker23

OG: 1.047 FG: 1.009 ABV: 4.9% IBU: 36

Maris Otter/Mosaic SMaSH

by Kylew

OG: 1.056 FG: 1.018 ABV: 5.0% IBU: 33

Original Gravity:

1.053

Final Gravity:

1.012

ABV (standard):

5.3%

IBU (tinseth):

36.4

SRM (morey):

5.1

Mash pH

n/a

Cost $

50.99

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
13 lb	US - Pale 2-Row13 lb Pale 2-Row	$ 1.74 / lb $ 22.62	37	1.8	92.9%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	$ 2.79 / lb $ 2.79	35	10	7.1%
14 lbs / $ 25.41

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	$ 1.70 / oz $ 1.70	Pellet	7	Boil	45 min	23.62	33.3%
1 oz	Cascade1 oz Cascade Hops	$ 1.70 / oz $ 1.70	Pellet	7	Boil	15 min	12.77	33.3%
1 oz	Cascade1 oz Cascade Hops	$ 1.70 / oz $ 1.70	Pellet	7	Dry Hop	5 days		33.3%
3 oz / $ 5.10

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3 oz	Cascade (Pellet)	$ 1.70 / oz $ 5.10	36.39	99.9%
3 oz / $ 5.10

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Caps	$ 3.49 / each $ 3.49	Other	Bottling	0 min.
4 oz	Priming Sugar	$ 1.25 / oz $ 5.00	Water Agt	Mash	0 min.
$ 8.49

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:	$ 11.99 / each $ 11.99
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 136 B cells required

$ 11.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

195

Views

Brews

Public: Yup, Shared
Last Updated: 2023-03-26 03:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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