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Pepininaceae

Method: BIAB
Style: Bière de Garde
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 22.18 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 126 calories (Per 330ml)
Carbs: 9.4 g (Per 330ml)

Created: Sunday November 6th 2022

Original Gravity:

1.042

Final Gravity:

1.005

ABV (standard):

4.8%

IBU (tinseth):

19.4

SRM (morey):

2.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Belgian - Pilsner3 kg Pilsner	37	1.6	97.2%
0.09 kg	American - Wheat0.085 kg Wheat	38	1.8	2.8%
3.09 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Huell Melon25 g Huell Melon Hops	Leaf/Whole	8	Boil	10 min	12.5	25%
25 g	Huell Melon25 g Huell Melon Hops	Leaf/Whole	8	Boil	5 min	6.88	25%
50 g	Huell Melon50 g Huell Melon Hops	Leaf/Whole	7.2	Whirlpool at 70 °C	0 min		50%
100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Huell Melon (Leaf/Whole) 50 g Huell Melon (Leaf/Whole) Hops	19.38	50%
50 g	Huell Melon (Leaf/Whole) 50 g Huell Melon (Leaf/Whole) Hops		50%
100 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
40 L			66 °C	66 °C	60 min

Yeast

Escarpment Labs - Wild Thing

Amount:	1 Each	Cost:
Attenuation (custom):	85%	Flocculation:	Medium
Optimum Temp:	25 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 59 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 3.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

245

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-06 23:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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