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양조심화 - NEIPA

Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 329.7 liters (ending kettle volume)
Pre Boil Size: 372.5 liters
Pre Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 14 calories (Per 330ml)
Carbs: 1.1 g (Per 330ml)

Created: Sunday November 6th 2022

Original Gravity:

1.005

Final Gravity:

1.001

ABV (standard):

0.5%

IBU (tinseth):

0.0

SRM (morey):

0.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6.50 kg	Simpsons - Finest Pale Ale Maris Otter6.5 kg Finest Pale Ale Maris Otter		37	2.6	100%
6.50 kg / $ 0.00

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

228

Views

0

Brews

Public: Yup, Shared
Last Updated: 2022-11-06 02:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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