Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Yakima Valley Hops - Perle60 g Perle Hops |
|
Lupulin Pellet |
7 |
Boil
|
30 min |
14.59 |
100% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
38.86 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
Starting Grain Temp:
22 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 g |
Fermaid K
|
|
Other |
Mash |
10 days |
Priming
|
Method: Honey
Amount: 300 g
Temp: 20 °C
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Braggotzin 50" Braggot beer recipe by Javier. All Grain, ABV 7.93%, IBU 14.59, SRM 15.23, Fermentables: (Pale Ale, Amber, BEST Special X, Miserable Fish (Melanoidin Malt), Malt de Blé, Honey) Hops: (Perle) Other: (Fermaid K)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-05 23:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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