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Awesome Recipe

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1585 gallons (fermentor volume)
Pre Boil Size: 1612 gallons
Post Boil Size: 1585 gallons
Pre Boil Gravity: 10.5 °P (recipe based estimate)
Post Boil Gravity: 10.6 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: Frederick Ureta
Calories: 140 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)

Created: Friday November 4th 2022

Original Gravity:

10.6 °P

Final Gravity:

2.7 °P

ABV (standard):

4.2%

IBU (tinseth):

0.0

SRM (morey):

2.8

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,800 lb	American - Pilsner1800 lb Pilsner	37	1.8	79.8%
55 lb	Weyermann - Carahell55 lb Carahell	34	10	2.4%
400 lb	Flaked Corn400 lb Flaked Corn	40	0.5	17.7%
2,255 lbs / $ 0.00

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Distilled

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

271

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-04 20:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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