Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
14.03 |
13.3% |
25 g |
Galaxy25 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 80 °C
|
20 min |
4.8 |
16.7% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
15.5 |
Whirlpool at 80 °C
|
20 min |
5.22 |
16.7% |
40 g |
Galaxy40 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 18 °C
|
0 days |
|
26.7% |
40 g |
Vic Secret40 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop at 18 °C
|
0 days |
|
26.7% |
150 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
85 g |
Galaxy (Pellet) 85 g Galaxy (Pellet) Hops |
|
18.83 |
56.7% |
65 g |
Vic Secret (Pellet) 65 g Vic Secret (Pellet) Hops |
|
5.22 |
43.4% |
150 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Strike |
68 °C |
65 °C |
10 min |
12 L |
|
Steeping |
65 °C |
65 °C |
60 min |
28 L |
|
Fly Sparge |
80 °C |
80 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Light colored and hoppy
"Hop Bursted Session Ale" American IPA beer recipe by Beer'd Brewing Co. All Grain, ABV 3.95%, IBU 24.05, SRM 3.98, Fermentables: (Pilsner / Export Pilsner, Wheat Malt, Munich Schooner) Hops: (Galaxy, Vic Secret) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-05 22:44 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top