Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Fuggles15 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
90 min |
8.86 |
18.3% |
|
18 g |
Willamette18 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
90 min |
11.69 |
22% |
|
12 g |
Willamette12 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.62 |
14.6% |
|
11 g |
Fuggles11 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.31 |
13.4% |
|
26 g |
Styrian Goldings26 g Styrian Goldings Hops |
£ 0.05 / g
£ 1.18 |
Pellet |
4.2 |
Boil
|
0 min |
|
31.7% |
|
82 g
/ £ 1.18
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Thames Water
"St Austell Salute" No Profile Selected beer recipe by Obscure. BIAB, ABV 3.83%, IBU 27.47, SRM 5.23, Fermentables: (Maris Otter Pale, Extra Pale Malt, Munich) Hops: (Fuggles, Willamette, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-05 14:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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