Irish-Bayrisch
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 kg | Briess - DME Traditional Dark | 44.6 | 30 | 95.2% | |
0.15 kg | Muntons - Chocolate Malt | 30.8 | 350 | 4.8% | |
3.15 kg / 0.00 € |
Cost € | Cost % | |
---|---|---|
Fermentables | € | |
Steeping Grains (Extract Only) |
€ | |
Hops | € | |
Yeast | € | |
Other | € | |
Cost Per Barrel | € 0.00 | |
Cost Per Pint | € 0.00 | |
Total Cost | € 0.00 |