Fermentation History
Target 66°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Yakima Chief Hops - Simcoe LupuLN2 (Cryo)0.8 oz Simcoe LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
23.9 |
Boil
|
75 min |
49.94 |
14.5% |
|
0.33 oz |
centennial0.33 oz centennial Hops |
|
Pellet |
10.4 |
Boil
|
15 min |
4.26 |
6% |
|
0.40 oz |
Simcoe0.4 oz Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
5 min |
2.61 |
7.2% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.1 |
Dry Hop
|
7 days |
|
18.1% |
|
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
36.2% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
18.1% |
|
5.53 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.47 gal |
|
Strike |
165 °F |
150 °F |
60 min |
|
6 gal |
|
Batch Sparge |
165 °F |
-- |
30 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Kroger Purified RO Water
"Malverde IPA" American IPA beer recipe by Home-brew Beyond the Basics (book). All Grain, ABV 7.53%, IBU 56.81, SRM 6.01, Fermentables: (Pale 2-Row, GoldSwaen Red, Acidulated Malt) Hops: (Simcoe LupuLN2 (Cryo), centennial, Simcoe, Chinook, Citra) Other: (Calcium Chloride (anhydrous), Gypsum, Epsom Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-02 04:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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