CALE CLARO Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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CALE CLARO

141 calories 13.3 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
Created: Saturday October 22nd 2022
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Summer Ale

by Gabriel Romero Sommelier

OG: 1.044 FG: 1.008 ABV: 4.7% IBU: 17

1.043
1.009
4.5%
20.3
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.25 kg American - Pilsner7.25 kg Pilsner 37 1.8 91.2%
0.70 kg Munich - Light 10L0.7 kg Munich - Light 10L 33 10 8.8%
7.95 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
29 g 47 Hops - Amarillo29 g Amarillo Hops Leaf/Whole 9.5 Boil 60 min 20.25 100%
29 g / 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 150 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"CALE CLARO" Blonde Ale beer recipe by NoroesteCerveceria. All Grain, ABV 4.47%, IBU 20.25, SRM 3.98, Fermentables: (Pilsner, Munich - Light 10L) Hops: (Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-19 17:22 UTC
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