Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
33 g |
Fuggles33 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
35.19 |
48.5% |
|
35 g |
Fuggles35 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
51.5% |
|
68 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
68 g |
Fuggles (Pellet) 68 g Fuggles (Pellet) Hops |
|
35.19 |
100% |
|
68 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Mild? brewed 22 oct btld 3rd nov
This turned out great, very dark lots of body. might be debateable as to whether it is a mild but thats what I call it. Not sure why it turned out so good, just the right amount of fuggles? the oats? Most of my favourite brews seem to be where I have gone for dark milds and my lagers are only ok. I suspect my local water, which is very hard (East Yorkshire) is suited to full bodied pale ales.
PS the colour was a lot darker than the recipe suggested
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-10 21:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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