Zapomnetlivy Radim Beer Recipe | Partial Mash American IPA | Brewer's Friend
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Zapomnetlivy Radim

208 calories 22.9 g 330 ml
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Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 208 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)
Created: Thursday May 15th 2014
1.067
1.019
6.3%
63.0
11.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg German - Pilsner5.5 kg Pilsner 38 1.6 77.1%
1.60 kg German - CaraRed1.6 kg CaraRed 34 20 22.4%
0.03 kg United Kingdom - Chocolate0.03 kg Chocolate 34 425 0.4%
7.13 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 15.9 Boil 60 min 50.28 14.3%
30 g ZPC30 g ZPC Hops Pellet 3.2 Boil 5 min 2.02 14.3%
50 g Simcoe50 g Simcoe Hops Pellet 11.9 Boil 1 min 2.7 23.8%
50 g Cascade50 g Cascade Hops Pellet 7.7 Whirlpool at 95 °C 0 min 8.02 23.8%
50 g Spalt50 g Spalt Hops Leaf/Whole 4.5 Dry Hop 7 days 23.8%
210 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Zapomnetlivy Radim" American IPA beer recipe by IBT. Partial Mash, ABV 6.34%, IBU 63.02, SRM 11.09, Fermentables: (Pilsner, CaraRed, Chocolate) Hops: (Magnum, ZPC, Simcoe, Cascade, Spalt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-06-02 14:07 UTC
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