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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 3100 liters (fermentor volume)
Pre Boil Size: 3200 liters
Post Boil Size: 100 liters
Pre Boil Gravity: 11.7 °P (recipe based estimate)
Post Boil Gravity: 348.4 °P (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Friday October 21st 2022

Original Gravity:

12.0 °P

Final Gravity:

3.1 °P

ABV (standard):

4.8%

IBU (tinseth):

0.0

SRM (morey):

20.0

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
475 kg	Weyermann - Bohemian Pilsner Malt475 kg Bohemian Pilsner Malt	36.8	2.43	73.5%
70 kg	Weyermann - Munich Type II (Dark)70 kg Munich Type II (Dark)	37	10	10.8%
100 kg	Weyermann - CaraAroma100 kg CaraAroma	36	140	15.5%
1 kg	Weyermann - Carafa Special Type II1 kg Carafa Special Type II	29.9	425	0.2%
646 kg / 0.00 €

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

159

Views

Brews

Public: Yup, Shared
Last Updated: 2022-10-21 14:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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