Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
350 lb | Prairie Malt - Two-Row Pale |
$ 0.68 / lb $ 238.00 |
39.1 | 2 | 77.8% |
50 lb | Rolled Oats |
$ 0.84 / lb $ 42.00 |
33 | 2.2 | 11.1% |
50 lb | American - White Wheat |
$ 0.80 / lb $ 40.00 |
40 | 2.8 | 11.1% |
450 lbs / $ 320.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
3 lb | Centennial |
$ 12.00 / lb $ 36.00 |
Pellet | 10 | Boil | 90 min | 41.58 | 14.6% |
4.50 lb | Centennial |
$ 12.00 / lb $ 54.00 |
Pellet | 10 | Dry Hop at 72 °F | 4 days | 22% | |
6.50 lb | Citra |
$ 13.50 / lb $ 87.75 |
Pellet | 11 | Dry Hop at 72 °F | 4 days | 31.7% | |
6.50 lb | Mosaic |
$ 13.25 / lb $ 86.13 |
Pellet | 12.5 | Dry Hop | 4 days | 31.7% | |
20.50 lbs / $ 263.88 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
600 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 0 min. | |
200 g | Gypsum | Water Agt | Mash | 0 min. |
Wyeast - London Ale III 1318 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |