Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
El Dorado100 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
30 min |
9.21 |
2.3% |
|
300 g |
Bru-1300 g Bru-1 Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
7.14 |
6.8% |
|
750 g |
El Dorado750 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
0 min |
18.69 |
17% |
|
750 g |
Bru-1750 g Bru-1 Hops |
|
Pellet |
8.6 |
Whirlpool
|
0 min |
10.24 |
17% |
|
1,250 g |
El Dorado1250 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
Day 7 |
|
28.4% |
|
1,250 g |
Bru-11250 g Bru-1 Hops |
|
Pellet |
8.6 |
Dry Hop
|
Day 7 |
|
28.4% |
|
4,400 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2,100 g |
El Dorado (Pellet) 2100 g El Dorado (Pellet) Hops |
|
27.9 |
47.7% |
|
2,300 g |
Bru-1 (Pellet) 2300 g Bru-1 (Pellet) Hops |
|
17.38 |
52.2% |
|
4,400 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
225 L |
|
Strike |
76 °C |
68 °C |
-- |
|
170 L |
|
|
74 °C |
74 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Etown
"PineApple IPA" No Profile Selected beer recipe by Odd Company Brewing. All Grain, ABV 5.55%, IBU 45.29, SRM 4.38, Fermentables: (Pilsner, Wheat, Vienna, Munich, Flaked Oats, Biscuit (18 ºL)) Hops: (El Dorado, Bru-1) Other: (Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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