Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
15 lb | Rahr - Standard 2-Row |
$ 1.00 / lb $ 15.00 |
36.8 | 1.8 | 78.9% |
3 lb | Crisp Malting - Extra Pale Maris Otter |
$ 1.20 / lb $ 3.60 |
37.5 | 2 | 15.8% |
1 lb | Ireks - Crystal Oak |
$ 0.70 / lb $ 0.70 |
36.3 | 12.5 | 5.3% |
19 lbs / $ 19.30 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.25 oz | cascade |
$ 9.00 / lb $ 0.70 |
Pellet | 8 | Boil | 30 min | 12.14 | 20% |
1 oz | azacca |
$ 11.50 / lb $ 0.72 |
Pellet | 10.5 | Whirlpool | 30 min | 3.28 | 16% |
1 oz | Yakima Valley Hops - Citra |
$ 22.99 / lb $ 1.44 |
Pellet | 13.1 | Whirlpool | 30 min | 4.09 | 16% |
1 oz | cascade |
$ 9.00 / lb $ 0.56 |
Pellet | 8 | Dry Hop | 2 days | 16% | |
1 oz | azacca |
$ 11.50 / lb $ 0.72 |
Pellet | 10.5 | Dry Hop | 2 days | 16% | |
1 oz | Yakima Valley Hops - Citra |
$ 22.99 / lb $ 1.44 |
Pellet | 13.1 | Dry Hop | 2 days | 16% | |
6.25 oz / $ 5.58 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
7.87 gal | Fly Sparge | 161 °F | 152 °F | 75 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 82 °F |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 4.00 |
CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |