Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Glacier60 g Glacier Hops |
|
Pellet |
4 |
Boil
|
60 min |
29.32 |
60% |
40 g |
Glacier40 g Glacier Hops |
|
Pellet |
4 |
Boil
|
10 min |
7.09 |
40% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Glacier (Pellet) 100 g Glacier (Pellet) Hops |
|
36.41 |
100% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Sparge |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.9 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
200 g |
date
|
|
Flavor |
Primary |
0 min. |
Target Water Profile
sherbrooke
"bière sans frontière" Northern English Brown beer recipe by lbleandre@gmail.com. All Grain, ABV 5.81%, IBU 36.41, SRM 12.28, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Flaked Oats, Chocolate, Acidulated Malt, Date (dried), Rice Hulls) Hops: (Glacier) Other: (date)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-03 14:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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