Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.50 kg |
Munich Malt6.5 kg Munich Malt |
|
36.8 |
7.87 |
100% |
6.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
48 g |
wild hops48 g wild hops Hops |
|
Leaf/Whole |
5 |
Boil at 100 °C
|
60 min |
28.67 |
33.1% |
48 g |
wild hops48 g wild hops Hops |
|
Leaf/Whole |
5 |
Boil at 100 °C
|
5 min |
5.71 |
33.1% |
49 g |
wild hops49 g wild hops Hops |
|
Leaf/Whole |
5 |
Dry Hop
|
14 days |
|
33.8% |
145 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
145 g |
wild hops (Leaf/Whole) 145 g wild hops (Leaf/Whole) Hops |
|
34.38 |
100% |
145 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Sparge |
30 °C |
59 °C |
45 min |
15 L |
|
Steeping |
59 °C |
67 °C |
60 min |
15 L |
|
Steeping |
67 °C |
75 °C |
10 min |
Starting Mash Thickness:
3.13 L/kg
|
Target Water Profile
Balanced Profile
"Goat'a try it" International Amber Lager beer recipe by Zebrew. All Grain, ABV 8.24%, IBU 34.38, SRM 13.09, Fermentables: (Munich Malt) Hops: (wild hops)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-23 17:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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