Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 oz |
Gladfield - Maltodextrin4 oz Maltodextrin |
|
34.5 |
3 |
4.5% |
4 oz |
Corn Sugar - Dextrose4 oz Corn Sugar - Dextrose |
|
42 |
0.5 |
4.5% |
5 lb |
US - 2022 Vander Mill Cider gnomebrew5 lb US - 2022 Vander Mill Cider gnomebrew |
|
40 |
0.5 |
90.9% |
88 oz / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Yeast Nutrient
|
|
Water Agt |
Primary |
0 min. |
5 each |
Campden Tablets
|
|
Water Agt |
Other |
1 days |
0.50 tsp |
pectin
|
|
Water Agt |
Other |
1 days |
Notes
pitch half pitch of old yeast from starter
pitch .5 l of new yeast from starter yeast pack seemed new expiration 4/23/23
add .5 tsp of petcin emzyme 24 hrs
1.5 tsp of crush camdem tablet 24hrs/
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-23 00:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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