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Leafin’ & Peepin’

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 75 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.68 gallons
Post Boil Size: 4.13 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 66% (brew house)
Source: PML
No Chill: 20 minute extended hop boil time
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Saturday October 8th 2022

Original Gravity:

1.060

Final Gravity:

1.014

ABV (standard):

6.1%

IBU (tinseth):

45.4

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6.50 lb	United Kingdom - Golden Promise6.5 lb Golden Promise	$ 0.00 / lb $ 0.00	37	3	74.3%
1 lb	United Kingdom - Golden Naked Oats1 lb Golden Naked Oats	$ 0.00 / lb $ 0.00	33	10	11.4%
0.75 lb	Flaked Rye0.75 lb Flaked Rye	$ 0.00 / lb $ 0.00	36	2.8	8.6%
0.50 lb	Briess - Carapils Malt0.5 lb Carapils Malt	$ 0.00 / lb $ 0.00	34.5	1.5	5.7%
8.75 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.15 oz	Warrior0.15 oz Warrior Hops	$ 0.00 / oz $ 0.00	Pellet	17.1	Boil	60 min	14.32	2%
0.20 oz	Simcoe 0.2 oz Simcoe Hops	$ 0.00 / oz $ 0.00	Pellet	11.9	Boil	15 min	10.43	2.6%
0.50 oz	Galaxy0.5 oz Galaxy Hops	$ 0.00 / oz $ 0.00	Pellet	12.9	Boil	0 min	20.67	6.6%
1 oz	Apollo1 oz Apollo Hops	$ 0.00 / oz $ 0.00	Pellet	18.7	Whirlpool at 170 °F	20 min		13.2%
1 oz	Galaxy1 oz Galaxy Hops	$ 0.00 / oz $ 0.00	Pellet	12.9	Whirlpool at 170 °F	20 min		13.2%
1.75 oz	Simcoe 1.75 oz Simcoe Hops	$ 0.00 / oz $ 0.00	Pellet	11.9	Whirlpool at 170 °F	20 min		23%
1 oz	Amarillo1 oz Amarillo Hops	$ 0.00 / oz $ 0.00	Pellet	9.5	Dry Hop	3 days		13.2%
1 oz	Apollo1 oz Apollo Hops	$ 0.00 / oz $ 0.00	Pellet	18.7	Dry Hop at 68 °F	3 days		13.2%
1 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1 oz Simcoe LupuLN2 (Cryo) Hops	$ 0.00 / oz $ 0.00	Lupulin Pellet	23.9	Dry Hop at 68 °F	3 days		13.2%
7.60 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.15 oz	Warrior (Pellet)	$ 0.00 / oz $ 0.00	14.32	2%
1.95 oz	Simcoe (Pellet)	$ 0.00 / oz $ 0.00	10.43	25.6%
1.50 oz	Galaxy (Pellet)	$ 0.00 / oz $ 0.00	20.67	19.8%
2 oz	Apollo (Pellet)	$ 0.00 / oz $ 0.00	0	26.4%
1 oz	Amarillo (Pellet)	$ 0.00 / oz $ 0.00		13.2%
1 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet)	$ 0.00 / oz $ 0.00		13.2%
7.60 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.35 gal		Infusion	153 °F	150 °F	60 min

Yeast

White Labs - Coastal Haze WLP067

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	68 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 68 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F CO₂ Level: 2.35 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Measured OG 1.062-1.063
Measured DG 1.012-1.013

Last Updated and Sharing

354

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Brews

Public: Yup, Shared
Last Updated: 2022-11-05 13:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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