Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Artisan - Magnum2 oz Magnum Hops |
|
Pellet |
14.8 |
First Wort
|
60 min |
21.11 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Artisan - Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
21.11 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Strike |
152 °F |
152 °F |
80 min |
|
6 gal |
|
Batch Sparge |
180 °F |
168 °F |
10 min |
Target Water Profile
BrewRO Reverse Osmosis
"Fest Pils" Festbier beer recipe by GKH. BIAB, ABV 4.24%, IBU 21.11, SRM 3.87, Fermentables: (BEST Pilsen, Munich Type II (Dark), Acidulated) Hops: (Magnum) Other: (Calcium Chloride (anhydrous), Brewtan B)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-08 11:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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