Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 lb |
BSG - CTZ4 lb CTZ Hops |
|
Pellet |
14.7 |
Boil
|
60 min |
24.49 |
100% |
4 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 lb |
BSG - CTZ (Pellet) 3.9999952429976 lb CTZ (Pellet) Hops |
|
24.49 |
100% |
4 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
519.75 gal |
|
Strike |
168 °F |
155 °F |
60 min |
Starting Mash Thickness:
1.35 qt/lb
Starting Grain Temp:
69 °F |
Target Water Profile
London (Porter, dark ales)
"Base Camp" American Stout beer recipe by Unmapped75. All Grain, ABV 6.3%, IBU 24.49, SRM 39.92, Fermentables: (Standard 2-Row, Crystal Dark, Chocolate Wheat) Hops: (CTZ) Other: (Calcium Chloride (anhydrous), Gypsum, Lactic acid, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-23 15:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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