Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Barth-Haas - Tettnang Tettnanger1 oz Tettnang Tettnanger Hops |
|
Pellet |
4 |
Boil
|
60 min |
14.99 |
40% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
4.75 |
20% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
8.63 |
20% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
0 days |
|
20% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.5 qt |
Protein Rest |
Steeping |
124 °F |
124 °F |
30 min |
|
7 qt |
|
Infusion |
212 °F |
152 °F |
30 min |
|
|
|
|
152 °F |
158 °F |
30 min |
|
6 gal |
|
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"Summer Blonde Ale" No Profile Selected beer recipe by Rob Whitehouse. All Grain, ABV 5.15%, IBU 28.37, SRM 5.94, Fermentables: (Pilsner, Maris Otter Pale Ale, Vienna, Victory Malt, DME Pale Ale) Hops: (Tettnang Tettnanger, Cascade, Simcoe, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-05 20:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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