Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil at 212 °F
|
60 min |
7.12 |
50% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 212 °F
|
15 min |
3.93 |
50% |
1 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
"CHOCOPorto" American Porter beer recipe by MichaelHolley. All Grain, ABV 6.2%, IBU 11.05, SRM 34.41, Fermentables: (Pale 2-Row, Chocolate, Black Patent, Carapils Malt, Crystal 150L, Dark Chocolate, Flaked Oats) Hops: (Willamette, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-28 20:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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