Quite Inconvenient Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Quite Inconvenient

138 calories 14 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26.15 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 99%
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Wednesday September 28th 2022
1.042
1.010
4.1%
50.4
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg Simpsons - Finest Pale Ale Maris Otter3.8 kg Finest Pale Ale Maris Otter 37 2.6 100%
3.80 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 11 Boil 60 min 15.02 10%
10 g Citra10 g Citra Hops Pellet 11 Boil 30 min 11.55 10%
10 g Citra10 g Citra Hops Pellet 11 Boil 10 min 5.45 10%
70 g Citra70 g Citra Hops Pellet 11 Whirlpool 0 min 18.34 70%
100 g / £ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Durham NWL
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Quite Inconvenient" No Profile Selected beer recipe by 18VP. BIAB, ABV 4.13%, IBU 50.35, SRM 3.81, Fermentables: (Finest Pale Ale Maris Otter) Hops: (Citra)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-09-28 08:42 UTC
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