Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
17.3 |
Boil
|
60 min |
20.57 |
18.2% |
|
21 g |
Cascade21 g Cascade Hops |
|
Leaf/Whole |
6.4 |
Boil
|
20 min |
8.8 |
38.2% |
|
14 g |
Amarillo14 g Amarillo Hops |
|
Leaf/Whole |
8.02 |
Boil
|
5 min |
2.42 |
25.5% |
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
3 min |
1.21 |
18.2% |
|
55 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
-- |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Coffee
|
|
Flavor |
Whirlpool |
0 min. |
Priming
|
Method: dextrose
Amount: 123.6 g
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
London (Porter, dark ales)
Notes
Cold brew coffee 24hr in 1 ltr bottle, filtered to chilled wort
Choc malt steeped 1/2 hr before boil.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-08 20:27 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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