Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Hallertau Blanc10 g Hallertau Blanc Hops |
|
Pellet |
10.8 |
Boil
|
60 min |
13.81 |
17.9% |
|
23 g |
Hallertau Blanc23 g Hallertau Blanc Hops |
|
Pellet |
10.8 |
Boil
|
10 min |
11.52 |
41.1% |
|
23 g |
Hallertau Blanc23 g Hallertau Blanc Hops |
|
Pellet |
10.8 |
Boil
|
0 min |
|
41.1% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
56 g |
Hallertau Blanc (Pellet) 56 g Hallertau Blanc (Pellet) Hops |
|
25.33 |
100.1% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Infusion |
64 °C |
61 °C |
30 min |
|
|
|
Infusion |
61 °C |
65 °C |
30 min |
|
|
|
Infusion |
65 °C |
68 °C |
20 min |
|
|
|
Infusion |
68 °C |
77 °C |
15 min |
|
13.5 L |
|
Sparge |
77 °C |
77 °C |
20 min |
Priming
|
Method: co2
CO2 Level: 2.4 |
Target Water Profile
Light colored and malty
"Kolsch Hallertau Blanc" Kölsch beer recipe by Matroc28. All Grain, ABV 4.46%, IBU 25.32, SRM 3.09, Fermentables: (Pilsner, WHITE WHEAT MALT) Hops: (Hallertau Blanc) Other: (Calcium Chloride (dihydrate), Lactic acid, Epsom Salt, Gypsum, Salt, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-29 19:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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