Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 oz |
Magnum12 oz Magnum Hops |
|
Pellet |
11.2 |
Boil
|
60 min |
18.12 |
54.5% |
|
10 oz |
Hallertau Mittelfruh10 oz Hallertau Mittelfruh Hops |
|
Pellet |
5.2 |
Boil
|
20 min |
4.25 |
45.5% |
|
22 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 oz |
Magnum (Pellet) 11.999999972551 oz Magnum (Pellet) Hops |
|
18.12 |
54.5% |
|
10 oz |
Hallertau Mittelfruh (Pellet) 9.9999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
4.25 |
45.5% |
|
22 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
81.25 gal |
|
Strike |
165 °F |
149 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
CIH RO Water
"Fireside Ale" Belgian Dubbel beer recipe by Brewer #363797. All Grain, ABV 6.21%, IBU 22.37, SRM 15.81, Fermentables: (Pale Ale , Cara 20 MD (Caravienne) , Cara 45 , Belgian Candi Sugar - Clear/Blond (0L), Aromatic Malt) Hops: (Magnum, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-22 11:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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