Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8.50 lb | Briess - LME Pilsen Light |
$ 2.77 / lb $ 23.55 |
37.6 | 2 | 81% |
1 lb | Corn Sugar - Dextrose |
$ 2.10 / lb $ 2.10 |
42 | 0.5 | 9.5% |
9.50 lbs / $ 25.65 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.50 lb | Briess - Carapils Malt |
$ 2.34 / lb $ 1.17 |
34.5 | 1.5 | 4.8% |
0.50 lb | Briess - Caramel Malt - 10L |
$ 2.34 / lb $ 1.17 |
35.4 | 10 | 4.8% |
$ 2.34 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.50 oz | Centennial | Pellet | 10 | Boil | 60 min | 25.55 | 42.9% | |
1 oz | Northern Brewer - Cascade |
$ 1.50 / oz $ 1.50 |
Pellet | 8 | Boil | 30 min | 10.47 | 28.6% |
1 oz | Yakima Valley Hops - Strata |
$ 2.87 / oz $ 2.87 |
Pellet | 12 | Boil | 0 min | 28.6% | |
3.50 oz / $ 4.37 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
5 g | Orange Zest |
$ 0.27 / g $ 1.35 |
Spice | Kegging | 0 min. |
$ 1.35 |
Fermentis - Safbrew - General/Belgian Yeast S-33 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 4.29 |
Method: co2 Amount: 10.1 psi Temp: 40 °F CO2 Level: 2.3 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |