Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
HBC472100 g HBC472 Hops |
|
Pellet |
10 |
Whirlpool at 80 °C
|
30 min |
2.75 |
10% |
200 g |
BSG - Sabro200 g Sabro Hops |
|
Pellet |
14 |
Whirlpool at 80 °C
|
30 min |
7.7 |
20% |
500 g |
Yakima Valley Hops - Idaho 7500 g Idaho 7 Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
50% |
200 g |
HBC431200 g HBC431 Hops |
|
Pellet |
14.5 |
Dry Hop
|
0 days |
|
20% |
1,000 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
HBC472 (Pellet) 100 g HBC472 (Pellet) Hops |
|
2.75 |
10% |
200 g |
BSG - Sabro (Pellet) 200 g Sabro (Pellet) Hops |
|
7.7 |
20% |
500 g |
Yakima Valley Hops - Idaho 7 (Pellet) 500 g Idaho 7 (Pellet) Hops |
|
|
50% |
200 g |
HBC431 (Pellet) 200 g HBC431 (Pellet) Hops |
|
|
20% |
1,000 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"ピニャコラーダ hazy" No Profile Selected beer recipe by arinomibrewery. All Grain, ABV 6.06%, IBU 10.45, SRM 4.48, Fermentables: (Premium 2-Row, Flaked Oats, Pale Wheat) Hops: (HBC472, Sabro, Idaho 7, HBC431)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-13 09:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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