Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
150 g |
Cascade150 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
9.91 |
33.3% |
150 g |
Bravo150 g Bravo Hops |
|
Pellet |
15.5 |
Whirlpool at 85 °C
|
70 min |
|
33.3% |
150 g |
Centennial150 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 85 °C
|
70 min |
|
33.3% |
450 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
187.8 L |
|
Infusion |
70 °C |
63 °C |
60 min |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
63 °C |
Priming
Method: co2
Amount: 0.82 bar
Temp: 4 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
Notes
sales agregadas durante el empaste
corrección de agua, 1° en agua del licor
corrección del agua 2° en agua lavado
dry hop 20° al 3 dia
300 grs mosaic
700 grs centenial
200 gramos cascade
680 grs citra
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-08 11:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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