American wheat beer Beer Recipe | All Grain American Wheat Beer by Nicovaga | Brewer's Friend
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American wheat beer

139 calories 12.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 43.79 liters
Post Boil Size: 35.08 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Thursday September 22nd 2022
1.046
1.008
5.0%
22.9
3.7
n/a
136,000.00
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg BA Malt - Wheat Malt3.8 kg Wheat Malt Gs 9,200.00 / kg
Gs 34,960.00 		38 2 53.1%
3 kg BA Malt - Pilsen3 kg Pilsen Gs 15,000.00 / kg
Gs 45,000.00 		37 2 41.9%
360 g Weyermann - Munich Type I360 g Munich Type I Gs 19,000.00 / kg
Gs 6,840.00 		38 6 5%
7.16 kg / Gs 86,800.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Yakima Valley Hops - Bravo15 g Bravo Hops Gs 560.00 / g
Gs 8,400.00 		Pellet 12.1 Boil 60 min 14.86 27.3%
25 g Yakima Valley Hops - Centennial25 g Centennial Hops Pellet 8.4 Boil 10 min 6.23 45.5%
15 g Yakima Valley Hops - Centennial15 g Centennial Hops Pellet 8.4 Whirlpool 0 min 1.8 27.3%
55 g / Gs 8,400.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 L Strike 74 °C 66 °C 60 min
30 L Sparge 77 °C 75 °C --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
51 L agua Gs 800.00 / L
Gs 40,800.00 		Water Agt Mash 0 min.
Gs 40,800.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 140 B cells required
Gs 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.85 bar       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American wheat beer" American Wheat Beer recipe by Nicovaga. All Grain, ABV 4.96%, IBU 22.89, SRM 3.7, Fermentables: (Wheat Malt, Pilsen, Munich Type I) Hops: (Bravo, Centennial) Other: (agua)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-01 02:57 UTC
NEW Water Requirements:
American wheat beer
Equipment Profile Used

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Water Requirements:
American wheat beer
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Recipe Cost Gs (PYG)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost Gs Cost %
Fermentables Gs
Steeping Grains
(Extract Only)		 Gs
Hops Gs
Yeast Gs
Other Gs
Cost Per Barrel Gs 0.00
Cost Per Pint Gs 0.00
Total Cost Gs 0.00
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