Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
250 g |
Fuggles250 g Fuggles Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
60 min |
11.7 |
50% |
|
250 g |
Chinook250 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 98 °C
|
0 min |
4.94 |
50% |
|
500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
250 g |
Fuggles (Pellet) 250 g Fuggles (Pellet) Hops |
|
11.7 |
50% |
|
250 g |
Chinook (Pellet) 250 g Chinook (Pellet) Hops |
|
4.94 |
50% |
|
500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
165 L |
|
Strike |
71 °C |
65 °C |
60 min |
|
120 L |
|
Sparge |
77 °C |
66 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish Moss
|
|
Fining |
Mash |
1 hr. |
Priming
|
Method: co2
Amount: 0.7 bar
Temp: 1 °C
CO2 Level: 2.6 Volumes |
Target Water Profile
Light colored and malty
"Rousse Assoiffee" American Amber Ale beer recipe by Yan. All Grain, ABV 5.31%, IBU 16.64, SRM 32.94, Fermentables: (ESB Pale Malt, Caramel / Crystal 60L, Oat Malt) Hops: (Fuggles, Chinook) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-04 13:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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