Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
63.5 °C |
63.5 °C |
-- |
|
5 L |
|
Batch Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
|
Target Water Profile
Home tap water
"Styrian Fox Lager" No Profile Selected beer recipe by Brewer #337917. All Grain, ABV 6.04%, IBU 0, SRM 8.11, Fermentables: ( Europils Malt, Munich Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-19 10:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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