Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Columbus0.75 oz Columbus Hops |
|
Pellet |
14 |
Boil
|
30 min |
23.93 |
4.8% |
5 oz |
Columbus5 oz Columbus Hops |
|
Fresh |
13.4 |
Boil
|
15 min |
14.94 |
31.7% |
5 oz |
Columbus5 oz Columbus Hops |
|
Fresh |
13.4 |
Boil at 170 °F
|
5 min |
6 |
31.7% |
5 oz |
Columbus5 oz Columbus Hops |
|
Fresh |
13.4 |
Hop Stand at 170 °F
|
20 min |
3.73 |
31.7% |
15.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Columbus (Pellet) 0.74999999828443 oz Columbus (Pellet) Hops |
|
23.93 |
4.8% |
15 oz |
Columbus (Fresh) 14.999999965689 oz Columbus (Fresh) Hops |
|
24.67 |
95.1% |
15.75 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Columbus Wet Hop" American Pale Ale beer recipe by Dgallo. Extract, ABV 5.86%, IBU 48.61, SRM 6.54, Fermentables: (DME Bavarian Wheat, DME Golden Light) Steeping Grains: (CaraMunich II, Pale 2-Row, Munich Type II (Dark), Vienna) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-18 12:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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