Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Yakima Valley Hops - Cashmere1 oz Cashmere Hops |
|
Pellet |
5.6 |
Dry Hop
|
0 days |
|
33.3% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Dry Hop
|
0 days |
|
33.3% |
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.25 oz |
crystallized ginger
|
|
Flavor |
Secondary |
0 min. |
8 oz |
Ginger
|
|
Flavor |
Boil |
10 min. |
0.50 oz |
tequila oak
|
|
Flavor |
Secondary |
0 min. |
1 each |
lime zest
|
|
Flavor |
Secondary |
0 min. |
1 each |
lemon zest
|
|
Water Agt |
Mash |
0 min. |
1 tsp |
corriander
|
|
Flavor |
Secondary |
0 min. |
6.70 tsp |
almond extract
|
|
Flavor |
Kegging |
0 min. |
8 oz |
goodbelly
|
|
Other |
Primary |
0 min. |
1 each |
roasted butternut squash
|
|
Flavor |
Boil |
30 min. |
1 each |
roasted butternut squash
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Milwaukee, WI
"butternut squash sour" Berliner Weisse beer recipe by Dallas Nicita. All Grain, ABV 4.56%, IBU 0, SRM 5.61, Fermentables: (Premium Pilsner, White Wheat, Golden Naked Oats, Flaked Rye) Hops: (Cashmere, Hallertau Mittelfruh, Motueka) Other: (crystallized ginger, Ginger, tequila oak, lime zest, lemon zest, corriander, almond extract, goodbelly, roasted butternut squash)
Last Updated and Sharing
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- Last Updated: 2022-09-19 14:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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