solar IPA Beer Recipe | All Grain Imperial IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

solar IPA

216 calories 18.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 53% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Thursday September 15th 2022
Similar Recipes

Pliny The Elder Clone

by Head First

OG: 1.075 FG: 1.015 ABV: 7.9% IBU: 78

1.066
1.011
7.3%
75.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb American - White Wheat7.5 lb White Wheat 40 2.8 22.4%
24 lb American - Pale 2-Row24 lb American - Pale 2-Row 37 1.8 71.6%
2 lb Rolled Oats2 lb Rolled Oats 33 2.2 6%
33.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Chinook3 oz Chinook Hops Leaf/Whole 13 Boil 25 min 40.4 20%
3 oz Crystal3 oz Crystal Hops Leaf/Whole 4.3 Boil 10 min 6.97 20%
3 oz Millenium3 oz Millenium Hops Pellet 15.5 Boil 10 min 27.63 20%
4.50 oz Crystal4.5 oz Crystal Hops Leaf/Whole 4.3 Dry Hop 3 days 30%
1.50 oz Millenium1.5 oz Millenium Hops Pellet 15.5 Dry Hop 3 days 10%
15 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
84%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 214 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"solar IPA" Imperial IPA beer recipe by ericnut. All Grain, ABV 7.33%, IBU 75, SRM 5.59, Fermentables: (White Wheat, American - Pale 2-Row, Rolled Oats) Hops: (Chinook, Crystal, Millenium)
Recipe Picture
Last Updated and Sharing
 
238
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-21 21:09 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top