Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
31 L |
|
|
-- |
67 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
24 g |
Coriander Seed
|
|
Spice |
Boil |
15 min. |
2.50 kg |
raspberries
|
|
Flavor |
Secondary |
0 min. |
2 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
12 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
1.50 g |
Slaked Lime
|
|
Water Agt |
Mash |
1 hr. |
15.50 g |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Raspberry Gose Lite" Gose beer recipe by CrabbyPatty. BIAB, ABV 4.97%, IBU 0, SRM 3.79, Fermentables: (Atlas Latrobe, White Wheat, Carapils Malt) Other: (Coriander Seed, raspberries, Chalk, Gypsum, Salt, Slaked Lime, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-03 06:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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